Two-in-One Seasoned Cookware for Stovetop Burners or a Campfire
| 1，FUNCTION | |||||
| Reduce Fat, Not Flavor – Skip the hard choice between hearty and healthy with your new reversible grill/griddle. Pre-seasoned on arrival, naturally non-stick, and designed with a built-in grease slope. This handy kitchen aid comes ready to trap excess grease while not sacrificing the taste of your meals. Reduce the fat, not the flavor with your new cast iron reversible grill/griddle.
Only Gets Better and Better – With each meal made, the quality of each side’s non-stick feature increases. Deep grids are impressed on the grill side, letting more airflow through which allows for even cooking of your beef, poultry, fish, and vegetables. Two handles located on both sides for convenient transportation and serving. A “cool grip” spiral handle is attached to the grill press for easy maneuverability that won’t burn your hands.. |
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| 2，ADVANTAGE | |||||
| Cast iron griddle pan delivers even heat distribution and excellent heat retention
The grill side features a ridged cooking surface to keep food away from oil while making grill marks. Smooth griddle surface is perfect for making eggs, bacon, pancakes, grilled sandwiches and more. Pre-seasoned, nonstick cooking surface is ready for instant use and allows easy cleanup and quick food release. It has two integral handles to allow for easy lifting, and they can also be used to hang the griddle pan when not in use. |
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| 3,SPECIFICATION | |||||
| Item No. | FRS-301 | Packing choice | Brown box;
Gift box |
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| Size | 33.6×20.5×1.5cm
44.5x23x1.5cm 50.5×23.5×1.5cm |
Certification | FDA,LFGB | ||
| Shape | Rectangular | Feature | Sustainable, Stocked | ||
| Coating | Seasoned with vegetable oil; | Loading port | Any port of China | ||
| 4,DETAILS | |||||
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| 5,QUALITY OF RAW MATERIAL CONTROL SYSTEM | |||||
| All of raw material get from domestic famous enterprise, completely reach GBT standard. abandoning manual production and realizing mechanization step by step, Forrest is leading to reduce the impact of production to environment. | |||||
| 6,QUALITY CONTROL | |||||
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| 7，COOPERATION | |||||
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