Pre-Seasoned Cast Iron Sizzler Serving Dish/Steak Platter with Wooden Stand
| 1，FUNCTION | |||||
| Pre-seasoned surface grows more stick-resistant with use pre-seasoned to prevent food from sticking.Excellent heat retentionHeat is absorbed evenly and spreads gently for superior heat retention and uniform cooking; ideal for traditional and slow cooking techniques.VersatileCompatible with most heat sources, including induction, and ceramic top ranges; oven safe to 500 degrees F, and can also be used in the oven, under the broiler, or on the grillOven to table
Perfect for small living spaces and for preparing single-serving meal, snack or desert Easy to clean Hand wash then dry immediately; rub with a light coat of oil after every wash |
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| 2，ADVANTAGE | |||||
| HarmoniousIdeal for kitchen use, grill steak, fajita and more food.Iron surface conducts heat better;Better performanceThis cast iron fajita skillet distributes heat uniformly and retains heat – making it perfect to use straight to Table.Beneficial to your healthHigh quality material are adopted. It is durable and very sturdy. | |||||
| 3,SPECIFICATION | |||||
| Item No. | FRS-2222 | Packing choice | Color sleeve;Brown box;Color box | ||
| Size | 27*17.5cm;28*18.2cm | Certification | FDA,LFGB | ||
| Shape | Oval | Feature | Sustainable, Stocked | ||
| Coating | Seasoned with vegetable oil; | Loading port | Any port of China | ||
| 4,DETAILS | |||||
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| 5,QUALITY OF RAW MATERIAL CONTROL SYSTEM | |||||
| All of raw material get from domestic famous enterprise, completely reach GBT standard. abandoning manual production and realizing mechanization step by step,Forrest is leading to reduce the impact of production to environment. | |||||
| 6,QUALITY CONTROL | |||||
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| 7，COOPERATION | |||||
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