Factory Direct Sale Pre-seasoned Cast Iron Skillet Pan With FDA CA65

Description of Pre-seasoned Cast Iron Cookware Skillet Pan 

USE&CARE:

u Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat slowly.

u Once the utensil is properly pre-heated, you are ready to cook.

u A low to medium temperature setting is sufficient for the majority of cooking applications.

u PLEASE REMEMBER: Always use an oven mitt to prevent burns when removing pans from oven or stovetop

u After cooking, clean your pan with a nylon brush or sponge and hot soapy water. Harsh detergents and abrasives should never be used. (Avoid putting a hot pan into cold water. Thermal shock can occur causing the metal to warp or crack).

u Towel dry immediately and apply a light coating of oil to the pan while it is still warm.

u Store in a cool, dry place.

1)Packing of Cast Iron Cookware skillet Pan:

2)Shipping:

-By courier, like DHL,UPS,FEDEX,etc. It is door to doo, usually 3-4days to arrive.

-By air to the air port,usually 5-7days to arrive.

-By sea to sea port, uaually 15-30days to arrive.

If your delivery time is very urgrnt,we suggest you choose courier or by air.

If not, we advice you by sea, it is very cheap.

Canton Fair Japan fair looking for your coming

Alisa Chow– 0086 15383019351

1.24 hours online service.
2. Best pre-sale & after-sale service.
3. 50 days after receiving the deposit shipment.
4. We will choose the shipping company with good service and low price for you.