Product Detail
FAQ
Product Tags
1,FUNCTION |
VERSATILEPerfect for making delicious meals, the Casserole Pot is the ideal addition to any kitchen pan collection. With a generous 4.2 L capacity, the pot is great for high temperature searing or for slow cooking dishes like stews and casseroles.Suitable for all hob types including induction, the pot measures a compact 24 cm which will fit comfortably into most kitchen ovens.SOLID & STYLISHMade from incredibly strong cast iron, the induction casserole dish is solid, reliable and designed to last a lifetime. A tough enamel coating both inside and out protects the cast iron, prevents rusting and makes it easier to clean. The matte black inner and glossy grey outer finish looks super stylish. A close-fitting lid ensures juices and flavours can’t escape and nodules on the underside gather moisture and make it drop straight back into the dish during cooking. |
2,ADVANTAGE |
COMFORT & CONTROL Chunky, integral handles let you safely pick up and transfer the heavy casserole pot to and from your oven, even with thick oven gloves. The lid’s large stainless steel knob makes it easy to lift without fear of dropping it. A smooth flat base ensures the dish rests steadily on the hob, oven shelf or table.INCREDIBLE CASSEROLES Releasing heat steadily and evenly, the cast iron casserole dish is perfect for slowly cooking stews, ragouts, cassoulets and tajines. You can also use it to bake gratins, souffles and bread, or even roast fish, poultry and large joints of meat. |
3,SPECIFICATION |
Item No. |
FRS-357 |
Packing choice |
Color sleeve;Brown box;Color box |
Size |
Φ21cm |
Certification |
FDA,LFGB |
Shape |
Round |
Feature |
Sustainable, Stocked |
Coating |
Enamel coating |
Loading port |
Any port of China |
4,DETAILS |
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5,QUALITY OF RAW MATERIAL CONTROL SYSTEM |
All of raw material get from domestic famous enterprise, completely reach GBT standard. abandoning manual production and realizing mechanization step by step, Forrest is leading to reduce the impact of production to environment. |
6,QUALITY CONTROL |
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7,COOPERATION |
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